Eater gives our pals at Jack the Horse Tavern big ups today:
Eater: The unquestionable winner on their menu is the mac and cheese app, a mix of cheeses including an incredibly smoky gouda lightly topped with crunchy breadcrumbs. You will see one on almost every table, and it is truly the best mac and cheese in town (I have had many, many.) The smoked gouda injects a rich bacon-y flavor, and my vegetarian friends cannot believe there is not meat in there somewhere.
Check out chef/owner Tim Oltmans on a recent Brooklyn Independent Television segment: