Old Fulton Street resident/blogger Reid Rosefelt is not crazy about Grimaldi’s Pizza. He lives across the street but never goes there. He writes:
My Life as a Blog: Why is the pizza soggy at Grimaldi’s? Call me cynical, but you can move people in and out of the place faster if you don’t bother about whether the food is perfect—or even fully cooked. And as your customers are nearly all tourists, they won’t know the difference. In fact, they will rave about it. And not just tourists–many of my New Yorker friends love Grimaldi’s pizza.