DoorDash, the food delivery service, opened a “Ghost Kitchen” in Downtown Brooklyn that will be used by a number of restaurants for dine-in, delivery and pickup in the area. What’s a “Ghost Kitchen“? It’s basically a shared kitchen facility that is used by multiple restaurant brands to make their food without having to set up and run their own storefront. So, for example, the same place preparing your DOMODOMO sushi order will also be working on someone else’s Pies-N-Thighs chicken biscuits, or whatever Little Caesar thinks is pizza. It’s all the same!
DoorDash partnered with Nimbus, a ghost kitchen startup, to open the facility. It will also be open for dine-in service as well, but only fits 20 people? might as well pick up and eat at MetroTech or Cadman Plaza. The DoorDash Kitchen haunts 383 Bridge Street, so if you see a restaurant pop up in your delivery app of choice with that address, you’re seeing a ghost!