BHB has confirmation that the space at 50 Henry Street will be a joint venture from the owners of Henry’s End (44 Henry Street) and Cranberry’s (48 Henry Street). The space will continue as a wine bar, and will also serve breakfast and lunch according to Mark Lahm at Henry’s End. The new place will be open for breakfast and lunch in late February 2009, but the wine bar won’t be open until the spring. Small plates (cheese, paté, creative salads) will be served at the wine bar for dinner. The overall idea of the new venture will be “casual, good food.”
Oh, and Alan Young, former owner of the “Busted Chef” businesses, will be totally uninvolved.